Branding, Marketing and Food Hubs…

This week, I had the pleasure to give a presentation in St Johns, at a regional workshop called “Annie’s Project” with MSU Extension. It is a dynamic program aimed to strengthen business leadership with women in agriculture. This program is offered in more than 34 states. My presentation was three pronged exploring the importance of Branding, Marketing to Customers and Food Hubs. For more information on this or other projects offered by MSU Extension contact Marilyn L. Thelen. If you or your organization would like to have Mid Michigan Consulting present to your group or organization please contact Lynne Brown